With the arrival of autumn, Julipet allows itself to be seduced by the world of wine and presents a collection of pajamas evocative of vineyards and fine grapes.

White or red? Still or sparkling? Fruity or more aromatic? Tell me what wine you choose, and I’ll tell you who you are. The nectar of Bacchus not only highlights the psychological characteristics or personal preferences of those who taste it, but it also tells the story of the country that produces it. Italy, renowned worldwide for its excellent wine production, knows this well. As Cato tells us, this tradition dates back to 250 years after the Great Flood. It’s no surprise, then, that as Pliny the Elder also affirmed in his "Natural History", of the 80 wines known far beyond the Alps, two-thirds were produced by the Bel Paese as early as 77 A.D. What makes the Peninsula a chosen land for white and red wines is its climate, the nature of its terrain, the composition of its soil, and the skill and experience of those dedicated to the vineyards. These vineyards are a source of wealth for the entire country, as confirmed by the data on trends in the Italian wine market in 2023.